The Jain Menu
| Jain Starters | ||
| 220 | Crispy Bhindi Chatpatti W . . . . . . . . . . . . . . | £4.50 |
| (Fried okra marinated in spices & gram flour) | ||
| 221 | Paneer Pakoda (10 pieces) D . . . . . . . . . . . . | £3.99 |
| 222 | Cheese Toast Sandwich . . . . . . . . . . . . . . . . | £3.99 |
| 223 | Bhelpuri W . . . . . . . . . . . . . . . . . . . . . . . . . . . . | £3.25 |
| (A mixture of puffed rice, chick peas, crushed puris, | ||
| blended with mint & tamarind sauce) | ||
| 224 | Sevpuri W . . . . . . . . . . . . . . . . . . . . . . . . . . . . | £3.25 |
| (Crispy puri topped with chick peas, mint, tamarind sauce, | ||
| fine sev & fresh coriander) | ||
| 225 | Panipuri W . . . . . . . . . . . . . . . . . . . . . . . . . . . . | £3.25 |
| (Puri filled with chick peas, tamarind sauce, served with | ||
| chilled spicy water) | ||
| 226 | Dahi Wada D . . . . . . . . . . . . . . . . . . . . . . . . . . | £3.50 |
| (Soft lentil dumplings topped with sweetened yoghurt, | ||
| tamarind sauce & cumin powder) | ||
| 227 | Jain pau bhaji . . . . . . . . . . . . . . . . . . . . . . . . | £4.99 |
| (Tomatoes, green peas, bell-peppers | ||
| with special herbs & spices) | ||
| 228 | Spicy Kela (Banana) Pakora (10 pcs) | £4.99 |
| (lightly boiled banana marinated with herbs and spices and fried in gram flour) | ||
| 229 | Vegetable sweet corn soup | |
| Jain (Main) Dishes | ||
| 230 | Daal Tadka . . . . . . . . . . . . . . . . . . . . . . . . . . . | £3.99 |
| (Yellow lentil curry) | ||
| 231 | Channa Masala . . . . . . . . . . . . . . . . . . . . . . . | £4.50 |
| (A mild curry of chick peas with herbs & spices) | ||
| 232 | Mix Vegetables . . . . . . . . . . . . . . . . . . . . . . . | £4.99 |
| (A mild curry of fresh mix vegetables, flavoured with spices) | ||
| 233 | Kadai Paneer D . . . . . . . . . . . . . . . . . . . . . . . . | £4.50 |
| (A medium-hot curry of cottage cheese with a spicy tomato | ||
| gravy, herbs & spices) . . . . . . . . . . . . . . . . . . . . . . . . . . | ||
| 234 | Mutter Paneer D . . . . . . . . . . . . . . . . . . . . . . . | £4.50 |
| (A mild curry of cottage cheese, green peas, fresh cream, | ||
| herbs & spices) | ||
| 235 | Shahi Paneer D, N . . . . . . . . . . . . . . . . . . . . . . | £4.99 |
| (Mince paneer, green peas cooked with fresh cream, | ||
| herbs, spices & garnished with almond flakes) | ||
| 236 | Vegetable Korma D, N . . . . . . . . . . . . . . . . . . . | £4.99 |
| (A very mild curry of fresh mixed vegetables, mix fruits | ||
| & nuts with a pleasant & sweet taste) | ||
| 237 | Corn Curry . . . . . . . . . . . . . . . . . . . . . . . . . . . | £4.50 |
| (A delicious mild curry of sweetcorn with herbs & spices) | ||
| 238 | Black Chana Masala . . . . . . . . . . . . . . . . . . . | £4.50 |
| (A spicy black gram curry cooked in a combination of | ||
| special herbs & spices) | ||
| 239 | Kadai Karela . . . . . . . . . . . . . . . . . . . . . . . . . . | £4.99 |
| (A medium hot curry of fresh bitter gourd cooked with | ||
| traditional Indian spices) | ||
| 240 | Paneer Makhani N . . . . . . . . . . . . . . . . . . . . . | £4.99 |
| (Paneer cooked in a mild rich curry sauce of nuts, fresh cream, | ||
| tomatoes & aromatic herbs) | ||
| 241 | Chole Bhatura W . . . . . . . . . . . . . . . . . . . . . . . | £4.99 |
| (An authentic Punjabi cuisine of chick peas with a mild taste, | ||
| served with kingsize, deep fried fluffy bread) | ||
| 242 | Masaledaar Baingan (aubergine) | |
| (Deep fried sliced aubergine cooked in spicy traditional sauce) | ||
| 243 | Gobi Masala | |
| (fresh and deep fried cauliflower cooked in a special spicy sauce) | ||
| Tandoor (Jain) | ||
| 244 | Masala Kulcha D . . . . . . . . . . . . . . . . . . . . . . . | £2.99 |
| (A delicious fluffy bread of cottage cheese, | ||
| green peas & chillies) | ||
| 245 | Chilli Nan . . . . . . . . . . . . . . . . . . . . . . . . . . . . | £2.25 |
| (Nan bread with chillies & butter) | ||
| 246 | Peshawari Nan N . . . . . . . . . . . . . . . . . . . . . . | £2.99 |
| (A bit sweetened special nan bread with fresh coriander & nuts) | ||
| Rice (Jain) | ||
| 247 | Vegetable Biryani N . . . . . . . . . . . . . . . . . . . . | £5.50 |
| (A mixture of rice & vegetables with selected nuts, | ||
| herbs & spices served with chef’s sauce) | ||
| 248 | Kashmiri Tawa Pulao N . . . . . . . . . . . . . . . . . | £5.99 |
| (A very mild pulau of rice, vegetables, fruits, | ||
| nuts, herbs & spices | ||
| served with chef’s sauce) | ||
| 249 | Jeera Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . | £2.50 |
| (A rice tossed with butter & cumin seeds) | ||
| Chinese (Jain) | ||
| 250 | Paneer Chilli (Speciality) D . . . . . . . . . . . . . . . . . | £5.50 |
| (Cottage cheese cubes stir fried with bell-peppers, | ||
| celery & chillies in soya sauce) | ||